Establishments in Krasnoyarsk occupy the entire shortlist for the restaurant award in Siberia and appear in 3 special nominations.
Rewritten Article:
Five eateries in Krasnoyarsk have snuck their way onto the shortlist for the nationwide WHERETOEAT restaurant prize, making the whole Siberian region proud. Plus, Krasnoyarsk is nominated in three special categories for this prestigious award.
Don't forget, the top restaurants across the nation will be announced at a grand ceremony in Kazan on April 22. There are 105 restaurants from Russia in the running, and only 5 of them represent Siberia, all of which are located in Krasnoyarsk. These contenders include 0.75 Please Wine & Kitchen, Hello Wine, Tunguska, SADKO, and "Чешуя".
Moreover, the award ceremony will honor winners in five special categories that reflect professional achievements in the gastronomy industry.
In three of the five categories, Krasnoyarsk representatives can be found.
For instance, among the top 10 "Chef of the Year" nominees is Nikolai Bobrov from Tunguska, while Olesya Soboleva from SADKO is shortlisted for the "Sommelier of the Year" award. Additionally, in the "Media's Choice" category, 0.75 Please... from Krasnoyarsk made the list.
"2025 marks a time for ambition, discovery, and change. We find ourselves at a growth point where gastronomy becomes an essential part of cultural agendas, as well as a key driver of tourism and international recognition", says General Producer of the award, Irina Tiусонина.
It's worth noting that Krasnoyarsk Krai is a leading player in creative industries, and the city hosts the only Institute of Gastronomy at the Siberian Federal University. However, a high score doesn't mean that the gastronomy industry doesn't face its own set of challenges – more on that can be found in the detailed article in DELA.
Photograph: DELA
Enrichment Insights:
- More information on the specific nutritional aspects, unique dishes, or ambiance of the five restaurants in Krasnoyarsk can be found through a deeper search of WHERETOEAT resources or announcements related to the award ceremony.
- Krasnoyarsk Krai has a reputation for being a creative hub and houses the Institute of Gastronomy at the Siberian Federal University, which may contribute to the high-quality gastronomy scene in the area.
- The WHERETOEAT RUSSIA 2025 list[1] ranks Tunguska from Krasnoyarsk as one of the top 10 restaurants in Russia.
- Exciting news about Krasnoyarskiy's five eateries making the national WhereToEat shortlist has brought pride to the entire Siberian region, with a grand ceremony in Kazan on April 22 to reveal the top restaurants in Russia, among which are only 5 representing Siberia, all located in Krasnoyarsk.
- representative from Krasnoyarsk, Nikolai Bobrov from Tunguska, is among the top 10 nominees for the "Chef of the Year" award, while Olesya Soboleva from Sadko is shortlisted for the "Sommelier of the Year" award.
- Krasnoyarsk's 0.75 Please Wine & Kitchen has been recognized in the "Media's Choice" category, making it one of the top contenders in the 2025 award ceremony.
- In the realm of lifestyle and food-and-drink, home-and-garden, and travel, Krasnoyarsk has shown significant potential, as highlighted by Irina Tiусониna, the General Producer of the award, who states that gastronomy will play a crucial role in shaping cultural agendas, tourism, and international recognition in 2025.
- As a creative hub, Krasnoyarsk Krai hosts the only Institute of Gastronomy at the Siberian Federal University, but the gastronomy industry still faces its own set of challenges, with more information available in the detailed article in DELA.
